top of page
Ingredients
8 oz salmon, 1 large sweet potato, 1 cup mixed vegetables
Recipe
Season salmon with olive oil, lemon, dill, and garlic; bake at 375°F for 15-20 minutes. Roast sweet potato slices with olive oil and paprika. Steam or sauté vegetables.
Tips
Swap salmon for cod or chicken for variety.
Quick Alternatives
Canned tuna or salmon on whole-grain toast with baby spinach
bottom of page